วันจันทร์ที่ 12 ตุลาคม พ.ศ. 2552

The 'No White Foods' Diet

There are many diet plans out there today, and the amazing thing about a lot of them is, how complex they are. Gone are the days of just counting calories. The current diet plans, complete with a theory, a philosophy, a comprehensive diet plan and exercise program, and more than likely, the products you can buy. In some ways a good thing - it means that the theories are on these diets is is well thought out, and that the diets themselves are capable ofPromote health and weight loss. On the other hand, there are some pitfalls and try to follow a complex diet plan - and indeed, it is complicated and can be difficult to follow!

How many of us get to eat really time for a complex new way? If you have to lose fifty or a hundred pounds, and your weight is a serious impairment of health and wellbeing, you may be able to justify the time and cost. If there is one thing to want, five, ten or losetwenty pounds, but how likely are you to eat myself entirely to a whole new way? Not very likely, is the answer!

Thus, so here's a quick, easy solution to your weight loss needs, if you eliminate the need for a "quick" that does not require too much is expected. Just to stop eating white foods. It is so easy. If it does not know food.

Of course, there is a notable exception, you want: milk. Milk is white, and especially if you are a woman,pregnant, or grow, it can be detrimental to the milk before only for a short time. So let's amend that a bit of advice: foods that are not white solid. Or, if you want, no white starches.

That's what it is really down. If you are with all the white starches - white pasta, rice, potatoes - and replace them with whole grain choices over time, we are almost guaranteed to lose weight. This is not like the Atkins plan calls for you to give up most ofCarbohydrates. You can still eat brown rice, for instance, and whole grain bread and pasta. The white starches are refined, and they have the highest glycemic index. This means that it could cause insulin deficiency over time about this - it may even help run the diabetes develop long-term. In the short run, these strengths to cause the white pack on the pounds - especially around the abdomen, which is the worst possible place to carry excess weight in relation to heart health.

If you wantlosing to go a little further with this plan and weight, a little faster, try giving up another category of white foods - fats that are solid at room temperature. This means, technically speaking, no butter or margarine (which is white, butter, not yellow dye - dairy companies are yellow to it (attractive!) And no cheese, most cheese is white - and the omission of white cheese does not mean you should bulk Cheddar-up on!). Cut the fat-rich foods - especially if they happened to be a'Problem' for you - you will lose weight much faster.

Of course there are some white foods actually good for weight loss. Imagine lean chicken breast white, for example, or white fish such as cod or halibut, or protein (the leanest part of the egg)! There is not much to be gained by avoiding these foods, and in the long run, you should probably not. The point that "no white food" diet, but it is you a simple formula that youapply everywhere. Eating in a restaurant or at a special event - no problem - what you want, as long as it does not know! There are no points, no rules to remember (except for that one) to.

And here is the hidden benefit - if you are not eating any food knows there is more space for "colorful" food that does not know - vegetables, for example, especially yellow, orange and dark green. These are much healthier for the heart, and indeed the whole body as theirWhite represents, potatoes and starch. Avoid all white foods not earn, but the benefits of this simple and effective solution can be great anyway.



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